THAI BISTRO

LUNCH  SPECIAL

Served Monday-Friday from 11am – 2:30pm

Includes soup of the day, your choice of one appetizer and one entrée

 SOUP

CHef's Choice

APPETIZER

Vegetable Rolls (2) -   vegetables wrapped in spring roll sheets and deep fried

Fried Wontons (3) -   Marinated ground chicken wrapped in wonton sheets and deep fried

Salad- Romaine lettuce and shredded carrots, served with our house peanut dressing

ENTRÉE

FRIED RICE

1. Thai Basil Chicken Fried Rice * -  Thai style chicken fried rice in a spicy sauce, stir fried with Thai basil leaves, hot peppers, bell peppers, and onion    

2. House Pork Fried Rice - Thai style fried rice with pork, eggs, onions, green onions, and tomatoes stir fried with a light sauce.

NOODLES

3. Pad Thai Chicken - Stir fried thin rice noodles with chicken blended with our unique sauce, bean sprouts, eggs, ground peanuts and green onions     

4. Pad See Ew Pork - Stir fried wide rice noodles with pork, eggs, carrots, broccoli, in a light sweet soy sauce

5. Lad Nar Beef - Wide rice noodle with beef, broccoli, mushrooms, and carrots, covered with a Thai brown gravy sauce     

6. Pad Khe Mao(Drunken Noodle)*- stir fried wide noodles with chicken, onion, carrots, bell peppers, bean sprout, hot peppers, eggs and thai basil leaves.   

Curries

7. Gang Deang Beef * - Medium red curry with beef, coconut milk, carrots, bell peppers, bamboo shoots, and fresh Thai basil    

8. Gang Keow Wan Gai * -  Mild spicy green curry with chicken in coconut milk, bell peppers, green beans, bamboo shoots, and fresh Thai basil     

9. Gang Panang Moo * - Mild panang curry with pork in coconut milk, Thai basil, kaffir lime leaf, and assorted vegetables    

10. Gang Massaman Gai * - Mild massaman curry with chicken in coconut milk, potatoes, onions, and peanuts     

11. Gang Ka Ree Beef * - Medium yellow curry with beef in coconut milk, kaffir lime leaf, potatoes, carrots, and onions     

 Thai Wok

12. Pad Pak Tofu- Stir fried tofu and assorted vegetables in a Thai brown sauce. Served with Jasmine rice  

13. Cashew Chicken - Stir fried chicken breast with roasted cashew nuts, bell peppers onions, pineapple, and chili paste.  Served with Jasmine rice   

14. Pad Prik Khing Beef * - Stir fried beef with string beans in a spicy chili paste.  Served with Jasmine rice.     

15. Pad Kra Pow Moo * - Sautéed pork with bell peppers, onions, and baby corn and Thai basil leaves in our chili garlic sauce.  Served with Jasmine rice   

16. Pad Khing Gai - Sautéed chicken with ginger root, garlic, onions, mushrooms and scallions.  Served with Jasmine rice     

17. Thai Sweet and Sour Chicken - Stir fried chicken, tomatoe, bell pepper, onion and pineapple in our homemade sweet and sour sauce.  Served with Jasmine rice.  

 Specialty

18. Fish supreme * - Stir fried red curry sauce with bamboo shoots, bell peppers, and Thai basil served over deep fried tilapia.  Served with Jasmine rice.     

 19.  Thai Grilled Beef- Grilled marinated beef served over lettuce, cucumber, cabbage and carrot.  Served with Jasmine rice  

20. House Salad- Choice of grilled marinated chicken breast or shrimp served over romaine lettuce, tomato, bell pepper, and red onion.  Choice of Peanut Sauce or Ranch. 

21. Basil Duck*- Boneless roasted duck topped with stir-fried basil, onions, broccoli, red peppers, bell peppers with our Chef's house basil sauce.

22. Pineapple Duck Curry* - Boneless roasted duck served in our red curry with pineapple, carrots, bamboo, red pepper, bell pepper.

Dessert

Add a Beignet or Fried Ice Cream to your meal

*Groupon and Living social not valid with the Lunch Special.  Only on the Regular menu.

(Cordova Location Only)

Soup of the Day and Appetizer Choice $4.95

~Added to an entree or Sushi off the Regular Menu $2.95

Sushi Lunch Special

Any 2 - 4 piece Regular roll $5

or

One Roll and Choice of Soup or Appetizer for $9.95

1. Bomb Roll  2. New Dynamite

3. Fire and Ice  4. Blazing Roll

5. New Rainbow 6. INferno Roll

7. Cordova Roll  8. Tuna Lover

9. Spicy Crunchy Roll